Sílice Viticultores Ribeira Sacra Tinto

2017

Tasting Notes: forest berries + cherries + smoked tea

Sílice Tinto 2018 is a wine of ripeness, concentration, and balance, with aromas of juicy wild forest berries, sweet cherries, wanton flowers, smoked tea, and loamy earth. The food culture of inland Galicia revolves around pork rather than the seafood that highlights the coastal zones. It’s easy to see a bottle of Sílice paired with a rich Galician Caldo of shredded pork, chorizo, white beans, and greens.